
Kamut (kah-moot), the "Great-Great Grandfather of Grains". Derived from the ancient Egyptian word for "Wheat", this high-energy grain was discovered thousands of years ago. With kernels two to three times the size of its modern relative, Kamut delivers rich flavor and great nutrition for a valuable addition to any diet.
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Nutrition Facts: Serving Size: 1 cup (15g) Servings Per Container: about 11 | ||
| Amount Per Serving |
% Daily Value | |
| Calories | 50 | * |
| Calories From Fat | 0 | * |
| Total Fat | 0g | 2% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Potassium | 70mg | 2% |
| Total Carbohydrates | 11g | 4% |
| Dietary Fiber | 2g | 7% |
| Sugars | 0g | * |
| Other Carbohydrates | * | |
| Protein | 3g | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
| Thiamin | 4% | |
| Riboflavin | 2% | |
| Niacin | 4% | |
