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New DeBoles Gluten Free Multi Grain Pastas are made with a unique blend of naturally gluten free rice and organic ancient whole grains from quinoa and amaranth. These innovative pastas provide DeBoles Gluten Free Multi Grain Pastas are convenient and great tasting. Best of all, both pastas cook in only five minutes so they are the perfect base for an array of delicious gluten free recipes in no time.
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Nutrition Facts: Serving Size: 2 oz Servings Per Container: 4 |
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Amount Per Serving |
% Daily Value |
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| Calories |
200 |
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| Calories from Fat |
15 |
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| Total Fat |
1.5g |
2% |
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| Satirated Fat |
0g |
0% |
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| Trans Fat |
0g |
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| Cholesterol |
0mg |
0% |
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| Sodium |
0mg |
0% |
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| Total Carbohydrate |
46g |
15% |
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| Dietary Fiber |
3g |
12% |
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| Sugars |
0g |
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| Protein |
5g |
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| Vitamin A |
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0% |
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| Vitamin C |
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0% |
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| Calcium |
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0% |
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| Iron |
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15% |
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| Thiamin |
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40% |
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| Riboflavin |
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15% |
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| Niacin |
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30% |
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| Folic Acid |
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30% |
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