
Crave cinnamon? Need a chocolate fix? Pecan got you nuts? Your little one wants something sweet?
There’s no compromise needed just because you’re gluten intolerant.
These four have been baked to perfection by our cookie experts…who have put delicious first for 50 years.
Your brain will know they’re Gluten-Free but your mouth won’t.
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Nutrition Facts: Serving Size: 10 COOKIES Servings Per Container: 8 |
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Amount Per Serving |
% Daily Value |
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| Calories |
130 |
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| Calories from Fat |
35 |
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| Total Fat |
4g |
6% |
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| Saturated Fat |
1g |
5% |
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| Trans Fat |
0g |
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| Cholesterol |
10mg |
3% |
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| Sodium |
85mg |
4% |
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| Total Carbohydrate |
23g |
8% |
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| Dietary Fiber |
2g |
8% |
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| Sugars |
9g |
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| Protein |
2g |
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| Vitamin A |
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2% |
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| Vitamin C |
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0% |
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| Calcium |
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2% |
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| Iron |
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4% |
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Produced in a facility that also processes or handles wheat, peanuts and tree nuts. MI-DEL Gluten-Free products are routinely tested using the ELISA method to ensure gluten-free status as determined by teh World Health Organization.
