

|
Nutrition Facts: Serving Size: 1/4 cup Servings Per Container: 14 |
||
|
|
||
|
|
Amount Per Serving |
% Daily Value |
|
|
||
| Calories |
200 |
|
|
|
||
| Calories from Fat |
140 |
|
|
|
||
| Total Fat |
17 g |
26% |
|
|
||
| Saturated Fat |
2 g |
8% |
|
|
||
| Trans Fat |
0 g |
|
|
|
||
| Polyunsaturated Fat |
12 g |
|
|
|
||
| Monounsaturated Fat |
3 g |
|
|
|
||
| Cholesterol |
0 mg |
0% |
|
|
||
| Sodium |
180 mg |
7% |
|
|
||
| Total Carbohydrate |
6 g |
2% |
|
|
||
| Dietary Fiber |
4 g |
18% |
|
|
||
| Sugars |
0 g |
|
|
|
||
| Protein |
8 g |
|
|
|
||
| Vitamin A |
|
0% |
|
|
||
| Vitamin C |
|
0% |
|
|
||
| Calcium |
|
4% |
|
|
||
| Iron |
|
16% |
|
|
||
| Vitamin E |
|
62% |
|
|
||
| Magnesium |
|
10% |
|
|
||