
|
Nutrition Facts: Serving Size: 2 Capluses Servings Per Container: 60 |
||
|
|
||
|
|
Amount Per Serving |
% Daily Value |
|
|
||
| Vitamin A (100% as natural beta carotene) |
10,000 IU |
200% |
|
|
||
| Vitamin C (Ca, Mg, K ascorbates) |
200 mg |
333% |
|
|
||
| Vitamin D-2 (ergocalciferol) |
300 IU |
75% |
|
|
||
| Vitamin E (d-alpha tocopheryl succinate) |
100 IU |
333% |
|
|
||
| Thiamine (thiamine HCL) [B-1] |
20 mg |
1333% |
|
|
||
| Riboflavin (Riboflavin 5:1 phosphate) [B-2] |
20 mg |
1176% |
|
|
||
| Niacin (50% niacinamide and 50% niacin) |
50 mg |
250% |
|
|
||
| Vitamin B-6 (pyridoxine HCL 5:1 phosphate) |
20 mg |
1000% |
|
|
||
| Folic Acid |
400 mcg |
100% |
|
|
||
| Vitamin B-12 (methylcobalamin 5:1 coenzyme B-12) |
100 mcg |
1667% |
|
|
||
| Biotin |
150 mcg |
50% |
|
|
||
| Pantothenic acid (d-calcium pantothenate) |
75 mg |
750% |
|
|
||
| Calcium (carbonate) |
15 mg |
2% |
|
|
||
| Iodine (as sea vegetation) |
25 mcg |
17% |
|
|
||
| Magnesium (2:1, ascorb: aspartate) |
15 mg |
4% |
|
|
||
| Zinc _lysinate: picolinate: methionate) |
15 mg |
100% |
|
|
||
| Selenium (selenomthionine) |
75 mcg |
107% |
|
|
||
| Copper (1:1, clycinate: AAC) |
1 mg |
50% |
|
|
||
| Manganese (1:1, AAC: aspartate) |
4 mg |
200% |
|
|
||
| Chromiun (4:1:1, nicotinate glutathionate: picolinate) |
150 mcg |
125% |
|
|
||
| Molybdenum (1:1 citrate: AAC) |
100 mcg |
133% |
|
|
||
| Sodium |
10 mg |
<1% |
|
|
||
| Potassium (ascorbate) |
33 mg |
<1% |
|
|
||
| Boron (1:1 glycinate: citrate) |
1 mg |
|
|
|
||
| Vanadium (sulfate) |
50 mcg |
|
|
|
||
| Choline (bitrate) |
40 mg |
|
|
|
||
| Citrus Bioflavonoid Complex |
100 mg |
|
|
|
||
| Horsetail (equisetum arvense) Herb Extract [10% silica) |
10 mg |
|
|
|
||
| Trace mineral Complex (as sea vegetation) |
50 mg |
|
|
|
||
| Inositol |
40 mg |
|
|
|
||
| Hesperidin Complex |
20 mg |
|
|
|
||
| Rutin complex |
20 mg |
|
|
|
||
| Spirulina (Hawaiian) |
100 mg |
|
|
|
||
| Chlorella (broken cell) |
100 mg |
|
|
|
||
| Betaine Hydrochloride |
50 mg |
|
|
|
||
| Bromelain (from Pineapple) |
50 mg |
|
|
|
||
| lPapain (from papaya) |
25 mg |
|
|
|
||
