Biomeridian Assessments
Conducted by: Juli Johnson
Using the Biomeridian
computer, Juli will give
a basic mini assessment
to determine gluten sensitivity
particularly related to wheat, whole
wheat, and whole grains. Gluten
sensitivity testing will also include
a quick look at the organs most
commonly affected by gluten. Your
digestive system, sinuses and adrenal
glands.
Spaces are limited so sign up today!
Click for more information, locations, times, and to RSVP.
Juicing For Health With Anca
Presented by:
Wheatgrass and sprouts grower Anca Iordachianu
Learn about juicing's powerful benefits and see how to juice in this amazing demo. Anca Iordachianu will talk about the different types of juicers available and which ones are the best to use to maximize your nutrition.
Spaces are limited so sign up today!
Click for more information, locations, times, and to RSVP.
Could You Be Sensitive To Gluten?
Presented by: Juli Johnson
Are you gluten sensitive? Find out
with a quick and painless screening with
Nutritional Consultant, Juli Johnson.
Spaces are limited so sign up today!
Click for more information, locations, times, and to RSVP.
Picnic Cooking Class
Presented by: MacroVal
Just because you are eating healthy doesn't mean you can't have fun, travel foods to enjoy. Summer is here and it is the perfect time for a picnic.
Picnic foods are fun to make and eaten with your hands. No utensils allowed!
In the class Val will teach you how to make Tempeh Portebello Roll Ups with a Special Sauce and Spicy White Bean Dip. Both recipes are vegan, gluten free, high fiber, sugar free and low fat.
Spaces are limited so sign up today!
Click for more information, locations, times, and to RSVP.
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